Seisuke Knife Blog
Mother's Day in Japan (MAY SALE) 0
Did you know Mother’s Day is also celebrated in Japan? While the idea is of course the same, the history of how it came to be is a little different. Here’s a read on this cultural tidbit, and on how you can mix things up this upcoming May 8th for the most wonderful woman in the world!
- Jun Del Rio
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Tamahagane: The Rarest Steel in Japan 0
Using ancient techniques, Japanese ironsand is made into supremely high-quality steel known as tamahagane for use in Japanese swords. How are these swords made? What exactly are the properties of this steel? And are there tamahagane kitchen knives?- Jun Del Rio
- Tags: best chef knife best japanese chef knives best japanese knives best kitchen knives best kitchen knives set best nakiri knife chef knives chef's choice knife sharpener cooking knives cutlery sets damascus kitchen knives damascus steel kitchen knives gyuto knives hand forged kitchen knife handmade japanese knives high carbon steel japanese chef knife japanese kitchen knives japanese knife Japanese knife chef japanese knives japanese knives set japanese knives types kitchen knife kitchen knives set knife set petty knife professional knife sharpener sakai takayuki santoku santoku knives sashimi knife stainless steel steel info takamura knives types of kitchen knives yu kurosaki
Where Knives are Made: The Story of TAKEFU KNIFE VILLAGE 0
This unassuming yet unique workshop tucked away in the Japanese countryside contains the legacy of hundreds of years of traditional knife-making.- Jun Del Rio
- Tags: best chef knife best japanese chef knives best japanese knives best kitchen knives best kitchen knives set best nakiri knife chef knives chef's choice knife sharpener cooking knives cutlery sets damascus kitchen knives damascus steel kitchen knives gyuto knives hand forged kitchen knife handmade japanese knives high carbon steel japanese chef knife japanese kitchen knives japanese knife Japanese knife chef japanese knives japanese knives set japanese knives types kitchen knife kitchen knives set knife set petty knife professional knife sharpener sakai takayuki santoku santoku knives sashimi knife stainless steel steel info takamura knives types of kitchen knives yu kurosaki
Santoku and Nakiri: What's the Difference? 0
Which one should I buy? Hi everyone! This week, we’ll be discussing the differences between two distinct styles of Japanese knife: the santoku a...- Jun Del Rio
- Tags: best chef knife best japanese chef knives best japanese knives best kitchen knives best kitchen knives set best nakiri knife chef knives chef's choice knife sharpener cooking knives cutlery sets damascus kitchen knives damascus steel kitchen knives gyuto knives hand forged kitchen knife handmade japanese knives japanese chef knife japanese kitchen knives japanese knife Japanese knife chef japanese knives japanese knives set japanese knives types kitchen knife kitchen knives set knife set petty knife professional knife sharpener sakai takayuki santoku santoku knives sashimi knife takamura knives types of kitchen knives yu kurosaki