- Home
- White Steel No.2
Mid range hardness, and is the most common type of white steel used. 60-61HRC.
White steel doesn't contain chrome which means this steel rusts. For care instruction, please see our care instruction page.
White Steel No.2
Filter Products
Knife Type
- Gyuto - Chef's Knife
- Honesuki - Boning
- Nakiri - Vegetable
- Petty - Utility
- Santoku - All-Purpose
- Usuba - Vegetable
- Yanagiba - Sashimi Slicer