[Left Handed] Seisuke White Steel No.2 Kasumitogi Yanagiba

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Seisuke is our original brand. We work with smiths throughout Japan to craft high quality blades at an affordable price. The wide variety of our designs are unique and steeped with tradition making them perfect for both home and professional use.

Knife Type: Yanagiba Slicer
Steel Type: White Steel No.2 (High Carbon Steel - Rust Prone)
HRC: 60-61
Blade Type: Single-edged Blade (for Left-Handed users)
Blade Length: 240mm, 270mm, 300mm
Handle Material: Magnolia Wood
Ferrule Material: Water Buffalo Horn

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

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More than a tool

A knife is a piece of art that a craftsman puts their heart & soul into.