Get ready for a chill evening of grub, dope knives, and good vibes. Have you ever wondered what these knives are capable of? We're about to show you with a speedy chopping demo from Guinness World Record holder Chef Wallace Wong that will leave you in awe.
Not only will you have the opportunity to witness the impressive skill of the knife craftsmen, but you will also have the privilege of learning from them directly. Daishi Mukamura, the apprentice of Master Yu Kurosaki, will demonstrate how he sharpens all of Kurosaki's blades to absolute perfection. Experience the sharpness of these blades firsthand at the knife testing station.
Kurosaki & Kato are excited to introduce their exclusive, never-before-seen knives straight from their workshops in Echizen. These new releases will only be available at Seisuke Knife, and we can assure you they are worth the hype. Be the first to get your hands on these new series, and you might even be one of the lucky winners who will take a knife home for free. Don't miss out on the personalized hand engravings by apprentice Daiki Mukai, which will make the night truly unforgettable.
Chef's Night is a celebration of the art of gastronomy while bringing together chefs and food industry folks from all corners of the city. Lead by Chef Tu David Phu, our team has meticulously curated a lineup of talented chefs who will be presenting their signature dishes and innovative culinary creations.
Prepare to indulge in a mouth-watering lineup that boasts wagyu from Trex, caviar from Tsar Nicoulai, and wine from J Winery. Of course, a summer event simply isn't complete without the mouth-watering BBQ from our good friends at Mac BBQ. And when celebrating the art of Japanese kitchen knives, you can't go wrong with the fresh and delicious sushi provided by Trifecta.
Where:
Farming Hope, 690 Van Ness Ave, San Francisco, CA 94102
Program:
7pm | Sign-In
7:15pm | Evening Toast & Introduction
7:30pm | Yu Kurosaki Demo
8pm | Yoshimi Kato Demo
9:30pm | Q&A plus Meet and Greet
