Seisuke Blue Steel No.2 Hammered Kurouchi Gyuto Japanese Chef Knife 240mm with Shitan Handle

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Seisuke is our original brand. We work with smiths throughout Japan to craft high quality blades at an affordable price. The wide variety of our designs are unique and steeped with tradition making them perfect for both home and professional use.

Knife Type: Gyuto Chef's Knife
Steel Type: Blue Steel No.2 Hammered Kurouchi 
Blade Type: Single-edged Blade
Blade Length: 240mm
Blade Height: 49mm
Blade Thickness: 3.3mm
Handle Length: 140mm
Weight: 221g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

It usually takes 3-6 weeks for us to restock should this item is not available.

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More than a tool

A knife is a piece of art that a craftsman puts their heart & soul into.