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Yoshimi Kato R2/SG2 Damascus Santoku Japanese Chef Knife 170mm with Honduras Rosewood Handle

Product Description
$289.00
Maximum quantity available reached.

Yoshimi Kato

Yoshimi Kato hand forges his knives in the town of Takefu, Fukui prefecture. After taking over the company from his father Hiroshi in 2017, Yoshimi continues to craft high quality knives. Kato goes abroad a few times a year to visit his loyal customers and gather feedback to improve his designs and functionality, always striving for perfection.

These knives are made from VG-10 and have a razor sharp edge for clean cutting as well as strong rust resistance. The distinct design of the blade makes them a pleasure to view. These knives would be an ideal gift for any chef.

 

Specifications:
Knife Type: Santoku All-Purpose
Steel Type: R2/SG2 Damascus
Blade Type: Double-edged Blade
Blade Length: 170mm
Blade Height: 45mm
Blade Thickness: 1.8mm
Handle Material: Honduras Rosewood (ferrule: Red Pakkawood)
Handle Length: 128mm
Weight: 130g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6 weeks for us to restock should this item is not available. 

Sku: YK-R2-D-SA170RH

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