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Yoshimi Kato Blue Super Clad Nashiji Bunka Japanese Chef Knife 165mm with Black Honduras Handle

Product Description
$289.00
Maximum quantity available reached.

Yoshimi Kato

Yoshimi Kato hand forges his knives in the town of Takefu, Fukui prefecture. After taking over the company from his father Hiroshi in 2017, Yoshimi continues to craft high quality knives. Kato goes abroad a few times a year to visit his loyal customers and gather feedback to improve his designs and functionality, always striving for perfection.

Specifications:
Knife Type: Bunka All-Purpose
Steel Type: Blue Super Clad Nashiji
Blade Type: Double-edged Blade
Blade Length: 165mm
Blade Height: 47mm
Blade Thickness: 2.4mm
Handle Material: Black Honduras Rosewood
Handle Length: 128mm
Weight: 152g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6 weeks for us to restock should this item is not available. 

Sku: YK-BS-N-BU165BH

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