Welcome to Seisuke Knife!
Takeshi Saji is a famous Japanese-style knife maker. He makes one of the best Japanese knives by using traditional technique and combining it with his unique knife designs. This what gives his knives that adorable custom-made feeling.
Specifications: Knife Type: Gyuto Chef KnifeSteel Type: Blue Super Clad Kurouchi Blade Type: Double-edged Blade Blade Length: 180mmBlade Height: 42mmBlade Thickness: 2.0mmHandle Material: Black Micarta Handle (ferrule: Stainless Steel)Handle Length: 120mmWeight: 230gUse & Care- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. - Hand wash with warm water and towel dry. - Use a sharpening stone to maintain the sharpness of the blade.
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