Sukenari SG2 3 Layer Kiritsuke Gyuto 210mm with Shitan Handle

SN-R2-3L-KG210S
$461.00
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Sukenari is a specialized maker of professional cooking knives..Since its foundation in 1933, Sukenari is highly trusted and evaluated on ���Honyaki��� cooking knife (rated as top professional cooking knife) using Japanese Sword manufacturing technology.

"Traditional Technique and Mind...."

Sukenari Co., Ltd. is a specialized maker of professional cooking knives
.
Since its foundation in 1933, Sukenari is highly trusted and evaluated on ���Honyaki��� cooking knife (rated as top professional cooking knife) using Japanese Sword manufacturing technology.


Specifications:
Knife Type: Gyuto Chef Knife
Steel Type: SG-���-3 Layer
Blade Type: Double-edged Blade��
Blade Length:210mm
Blade Height:47mm
Blade Thickness:2.4mm
Handle Length: 135mm

Weight:148g

Use & Care:

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 2 ���3 months for us to restock should this item not be available.

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