Welcome to Seisuke Knife!
Knife Type: Kiritsuke Gyuto Japanese Chef Knife Blade Type: Double Edge BladeSteel Type: Molybdenum Vanadium Blade Length: 240mmBlade Thickness: 2.5mm Blade Height: 50mmHandle Material: Shitan HandleHandle Length: 135mm Weight: 198g
There is NO sheath cover suitable for this knife.
Use & Care- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.- Hand wash with warm water and towel dry.- Use a sharpening stone to maintain the sharpness of blade.