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Sakai Takayuki VG10 33 Layer Damascus Nakiri Japanese Knife 170mm with Keyaki (Japanese Elm) Handle


Our hand crafted stock is extremely limited. Purchase now to avoid any delays!

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Sakai Takayuki

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.



Specifications:
Knife Type: Nakiri
Steel Type: VG10 (Stain resistant steel)
HRC: 60-62
Blade Type: Double edged blade
Blade Length: 170mm (6.7")
Blade Height: 45mm (1.8")
Blade Thickness: 2.1mm
Handle Material: Keyaki (Japanese Elm) Handle
Ferrule Material: Pakka wood
Handle Length: 135mm (5.3")
Weight: 146g (5.1 ounces)

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

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