Welcome to Seisuke Knife!
Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Since then, the excellent workmanship and technology that create these knives remain unchanged. This is also the reason why most people trust Japanese knives.
SpecificationsKnife Type: Petty-Utility Blade Type: Double-Edged BladeBlade Length: 80mmBlade Thickness: 1.5mm Blade Height: 18mmHandle Length: 108mm Weight: 70g
Use & Care- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.- Hand wash with warm water and towel dry.- Use a sharpening stone to maintain the sharpness of blade.