Miyako 33 Layer Damascus AUS-8a Japanese Gyuto Chef Knife, 210mm
Our hand crafted stock is extremely limited. Purchase now to avoid any delays!
Knife Type: Gyuto Chef Knife
Steel Type: AUS8 (Stain Resistant)
Blade Type: Double edged blade
Blade Length: 210mm
Blade Height: 45mm
Blade Thickness: 2.2mm
Handle Material: Pakka wood Handle (ferrule: Stainless Steel)
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
It usually takes 1-2 months for us to restock should this item is not available.