Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm

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Knife Type: Santoku Knife  
Blade Type:Double Edge Blade
Steel Type: White Steel Mirrored
Blade Length: 180mm
Blade Thickness: 3.0mm
Blade Height: 44mm
Handle Length: 134mm
Weight: 134g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.

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A knife is a piece of art that a craftsman puts their heart & soul into.