Seisuke Knife
Here, we'll walk you through the 5 simple steps to follow before mailing in your knives for sharpening.
Take a Photo
Take a picture of the knives you would like sharpened with a ruler for scale. Send the picture to info@seisukeknife.com with the subject "Mail-in Sharpening" and let us know what sharpening service you'd like for each.
Find out more about the different services we offer here.
Complete the Invoice
We'll follow-up with an invoice for the requested services.
Complete the invoice to prepay for sharpening.
Clean Your Knives Thoroughly
Wash and dry your knives thoroughly before packaging them to be shipped to our store. This helps us to efficiently process and sharpen your knives without delay or extra cleaning charges.
Package Your Knives
Carefully wrap your knives to ensure they arrive damage free. We recommend wrapping the blade in newspaper and then the entire knife in either more newspaper or bubble wrap.
Send us a picture of your knives & a ruler.
Complete the invoice.
Clean your knives.
Carefully package for shipping.
Send us your knives.