Accessories
Knife Accessories
Saya - Sheath
Saya knife sheaths to protect you and your knife.
Edge Guards
A simple way to keep your knife's edge sharp.
Handles
Replacement handles for Japanese-style handled knives.
Bags & Rolls
Stylish and convenient ways to transport your knives.
Knife Racks
Store and show-off your knives.
Knife Care
Camellia oil and rust erasers to make your knives shine.
Sharpening tools
Sharpening Stones
The ideal tool to sharpen Japanese knives.
Stone Fixers
Keep your whetstone flat with a stone fixer.
Stone Stands
Handy gadgets to hold whetstones in place while in use.
Honing Rods
Straighten out your knife's edge with a honing rod.
Kitchen Tools
Slicers & Mandolines
A staple in every Japanese home kitchen.
Vegetable Peelers
Peelers to prep your veggies before chopping.
Chopsticks & Moribashi
Chopsticks for cooking, eating, and plating.
Scissors
Cut through chicken bones or plastic wrapping with ease.
Fish Tweezers & Scalers
Essential tools for fish butchery.
Graters & Brushes
Finely process foods with these traditional tools.
Cookware
Take your food prep to the next level.
Cutting Boards
The ideal surface for utilizing your Japanese knives.
Other
Pruners & Shears
Scissors and shears for flowers, bonsai, and more.
Books
Learn more about Japanese knives and cuisine.
Tableware
From cups to plates to bento boxes.
