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Sakai Takayuki TUS Japanese Chef's Petty Utility Knife 120mm

Product Description
$79.00
Maximum quantity available reached.

Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Since then, the excellent workmanship and technology that create these knives remain unchanged. This is also the reason why most people trust Japanese knives.


This series of the TUS Steel are very light and well balanced, which makes them an ideal choice for long preparations as well as for those who have to do repetitive manual tasks often.

Specifications:

Knife Type: Petty-Utility Knife
Steel Type: TUS steel (Stain-resistant)
Blade Type: Double-edged Blade
Length: 120mm 

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

Sku: 16602

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